Jordanian Sage
From $15.50
What’s In The Packet?
vegan. gluten free. 100% natural. organic ingredients.
no preservatives or additives. artisanal. hand blended. hand-packaged
Experience
Best Enjoyed
Hot off the stove with the herbaceous fragrance rising to greet you with each sip; though iced tea is an equally tasty treat. Add your desired sweetener to lift the flavour of the herbs.
Best Served
Traditional, dainty tea glasses displayed on a decorative tea tray. Pour small amounts of tea at a time, keeping the rest of the tea hot in the teapot, and then just keep the tiny refills flowing.
Pairs Well With
Enjoy on its own or with a traditional selection of mixed nuts, dates and dried fruit. Bonus tip: it’s also a delightful accompaniment to any of your favourite cookies.
Tea Time
Morning, afternoon and anytime between: all times are good for this tea. Although the evening is only for those souls who can handle a late-night caffeine buzz.
Caffeine Level
High
Tea Strength
Strong
For a shot of vitality
Brewing Guide
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AMOUNT
1 tsp per cup
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TEMP
100°C (210°F)
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TIME
3 min
Bring 1 cup of water to a rolling boil in a stovetop teapot. Add 1 tsp of tea. Boil covered for 1 min. Remove from heat. Steep for 2 min. Strain into cup. Sweeten to taste.
Brew it the traditional Jordanian way
Bring freshly drawn ambient water to a rolling boil in a stovetop teapot. Add 1 tsp of tea per cup. Boil covered for 1 min. Remove from heat. Steep for 2 min. Strain into cup. Sweeten to taste. If sweetening with sugar, add it while the tea is boiling on the stovetop for a greater depth of flavour. Best served in traditional small tea glasses. If sharing, impress guests by serving on a decorative tea tray. Enjoy on its own or with a traditional selection of mixed nuts, dates and dried fruit.
